International Journal of Agricultural Extension
Vol 8, No 3 (2020): Int. J. Agric. Ext.
Research Articles
Review Articles
Announcements
International Journal of Agricultural Extension has been recognised by Higher Education Commission, Pakistan in "Y category. The edntire team of IJAE is happy for this success. In the meantime, we are indebted to all the authors for their contribution.
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International Journal of Agricultural Extension is a multidisciplinary, open access, peer reviewed journal aimed to publish authoritative empirical research and conceptual contribution building the theory of agriculture extension especially focusing on rural development through practices of agriculture extension.
International Journal od Agricultural Extension is jointly published by EScience Press and Center for Community Learning (CCL).

International Journal of Agricultural Extension
Editor: Dr. Muhammad Zakaria Yousaf Hassan
Publisher: EScience Press – Nonprofit Scientific Publisher
Format: Print & Online
Print Copy Provider: EScience Press
Frequency: 03
Publication Dates: April, August, December
Language: English
Scope: Agricultural Extension
Author Fees: Yes
Types of Journal: Academic/Scholarly Journal
Access: Open Access
Indexed & Abstracted: Yes
Policy: Double blind peer-reviewed
Review Time: 04-06 Weeks Approximately
Contact & Submission e-mail: ijae@esciencepress.net
Alternate e-mail: saleem@science.org.pk
Indexed In:
Latest News on Food and Agriculture
Antibiotic-resistant strains of staph bacteria may be spreading between pigs raised in factory farms | |
DNA sequencing of bacteria found in pigs and humans in rural eastern North Carolina, an area with concentrated industrial-scale pig-farming, suggests that multidrug-resistant Staphylococcus aureus strains are spreading between pigs, farmworkers, their families and community residents, and represents an emerging public health threat, according to a new study. | |
Posted: 2021-03-05 | More... |
Protein discovery could help enable eco-friendly fungicides | |
New research reveals an essential step in scientists' quest to create targeted, RNA-based, more eco-friendly fungicides that protect food crops. | |
Posted: 2021-03-04 | More... |
Researchers discover how to control zinc in plants: Could help the world's malnourished | |
Over 2 billion people worldwide are malnourished due to zinc deficiency. Researchers show how plants sense zinc and biologists use this knowledge to enhance plant zinc uptake, leading to an increase in seed zinc content by 50 percent. The new knowledge might one day be applied towards the cultivation of more nutritious crops. | |
Posted: 2021-03-04 | More... |
Ghosts of past pesticide use can haunt organic farms for decades | |
Although the use of pesticides in agriculture is increasing, some farms have transitioned to organic practices and avoid applying them. But it's uncertain whether chemicals applied to land decades ago can continue to influence the soil's health after switching to organic management. Now, researchers have identified pesticide residues at 100 Swiss farms, including all the organic fields studied, with beneficial soil microbes' abundance negatively impacted by their occurrence. | |
Posted: 2021-03-03 | More... |
A silver swining: 'Destructive' pigs help build rainforests | |
Wild pigs are often maligned as ecosystem destroyers, but a new study has found they also cultivate biodiverse rainforests in their native habitats. | |
Posted: 2021-03-03 | More... |