Journal of Zoo Biology is an open access peer-reviewed international interdisciplinary journal focusing on original reporting, experimental and theoretical contributions to animal sciences. Quality research articles and critical reviews from around the world cover: Biodiversity, demographics, genetics, behavior, reproduction, nutrition, diseases of animals, physiological, biochemical, and molecular, ecological, genetic and economic aspects of animals are accepted for publication.
Journal of Zoo Biology has no affiliation with Wiley Periodicals, Inc. publishing Zoo Biology.
Journal of Zoo Biology
Editor: Dr. Fariha Latif
Publisher: EScience Press
Format: Print & Online
Print Copy Provider: EScience Press
Frequency: 01
Language: English
Scope: Zoology
Author Fees: Yes
Types of Journal: Academic/Scholarly Journal
Access: Open Access
Indexed & Abstracted: Yes
Policy: Double blind peer-reviewed
Review Time: 04-06 Weeks Approximately
Contact & Submission e-mail: zoobiol@esciencepress.net
Alternate e-mail: info@esciencepress.net
Zoology News
Cat food mystery foils diet study | |
| How a study aimed at assessing the wildlife impacts of domestic cats was foiled by the mysterious ingredients of cat food. | |
| Posted: 2020-02-28 | More... |
Paleontologists discover why the oceans are so diverse | |
| Slow, steady evolution in animal groups that contain many different ecological lifestyles has been a key buffer against extinction, the new research shows. | |
| Posted: 2020-02-28 | More... |
Discovering what makes durian fruit stink | |
| Researchers have confirmed the presence of the rare amino acid ethionine in a plant -- or more precisely, in the fruit of the durian tree. Despite its pungent odor, durian is very popular in Southeast Asia. As the team of scientists has shown, the amino acid plays a key role in the formation of the characteristic durian odor. | |
| Posted: 2020-02-28 | More... |
Eating a vegetarian diet rich in nuts, vegetables, soy linked to lower stroke risk | |
| People who eat a vegetarian diet rich in nuts, vegetables and soy may have a lower risk of stroke than people who eat a diet that includes meat and fish, according to a new study. | |
| Posted: 2020-02-28 | More... |
Environmental damage to coral reefs in South China Sea | |
| New research reveals the unseen environmental damage being done to coral reefs in the hotly contested South China Sea, as China and other nations jostle for control of the disputed sea lanes. | |
| Posted: 2020-02-27 | More... |
Vol 2, No 1 (2018): J. Zoo Biol.
Table of Contents
Research Articles
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Whitney Greene, Susan Mikota, Jean Pitcairn, Michael Ryer
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01-04
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Jeffrey T. Schultz, Julie K. Young
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05-19
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Don R Bergfelt, Jason L. Blum, Jill R. Ratner, Marcelo H. Ratto, Justin K. O'Brien, Todd R. Robeck
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21-29
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Adelakun K.M., Kehinde A.S., laoye O., Ihidero A.A., Dalha A.
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31-37
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Nuclear Damage in Peripheral Erythrocytes of Cyprinus Carpio Exposed to Binary Mixture of Pesticides
Faiza Ambreen, Muhammad Javed
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39-47
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